Easymain / lunch
The Tasteless Kitchen
Cooking beyond
smell & taste.
Food and recipes for when you can’t smell a thing. Built around crunch, heat, acidity, and the flavours your tongue can still actually pick up.
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MediummainSteak au Poivre with Triple-cooked Chips
Classic, fiery Steak au Poivre with crisp triple-cooked chips to make your mouth feel alive
Prep 4 hoursCook 45 minutesServes 2
EasymainArmenian Lamb with Pilaf
A very simple, scalable, savoury lamb stew served with raisin and almond pilaf for plenty of taste and texture contrasts
Prep 1 hourCook 2 hoursServes 6
Mediummain
Easystarter / side / lunchHome Grown Tomato Salad
Fresh, sweet, sharp tomatoes with vinaigrette, onions and parsley
Prep 20 minsCook 0 minsServes 2
EasydessertRhubarb Crumble and Custard
A classic British dessert that is a perfect combination of sweet, sour, soft and crunchy.
Prep 15 minsCook 30 - 40 minsServes 2